What To Do With Your Herbs- Part 4-Pesto

Creamy Italian Pesto

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My herbs are growing like crazy that I can barely keep up with them! My tomato plant is massive, yet I haven’t actually gotten a tomato to eat! I have this mama squirrel that has an obsession with my deck/apartment. She has tried on more than one occasion to get inside. I haven’t seen her as much since I got Henley but while at work yesterday, mama squirrel got into the tomato plant and destroyed most of the tomatoes. Revenge I believe :/

At least I have my basil which was growing out of C.O.N.T.R.O.L.!!! So what’s an Italian girl to do??? Make pesto!

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What You Need: 

•4 cups of basil

•1/2-1 cup of olive oil

•1/3 cup of pine nuts

•1/2 cup Parma cheese

•3-4 cloves of garlic

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What To Do:  

•Put all your ingredients in a food processor or blender (food processor works better but I’ve done the wooden spoon trick in the blender many times).

•Blend together until smooth by adding 1/4 cup of olive oil at a time.

•I like to combine my pesto with pasta or over chicken! Xoxo

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Chocolate Avocado Mousse

Chocolate Avocado Mousse 

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Happy Valentine’s Day Everyone! I hope we are all enjoying the day and spreading love throughout. I made a healthier version of a chocolate mousse that feels decadent but is made from healthy fats.

 

What You Need:

1 Ripe Avocado

1/4 cup Cocoa Powder

1/2 cup Melted, Dark Chocolate Chips

1 Tablespoon Honey

1/4 cup Coconut Milk

Pinch of Salt

Raspberries or Strawberries

Whipped Cream

What To Do:

In a food processor, pulse all the ingredients until you get a creamy consistency. Put into prepared mini cups and put in the refrigerator until cold. I left mine in the refrigerator over night. When chilled, top with whipped cream and your favorite berry. You won’t believe how decadent and rich this tastes!

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Enjoy xoxo

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Happy New Year!

Happy New Year!

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I am so happy to close the door to 2016. This year has been one of the most difficult years of my life. Between my mom’s sudden passing and dealing with the emotions with that to my uncle’s passing after he had made so many milestones since the accident. Being with my ex who had brain surgery to us making the difficult decision to not be together anymore. I can’t forget the lessons I learned or how strong I realized I was.

There were happy things that happened too. My cousin got married and two more of my cousins got engaged. The love and bond of my family becoming closer that united us more than we could ever imagine. To the “fierce five” as my aunt calls us who have been through more tragedies than a person should have to endure in a lifetime. To my amazing friends and family who have supported me throughout this difficult year has shown me that I can get through anything. To all my lovegfreelife friends who have helped make my blog successful with their support.

There will always be challenges in life but it is how you react to them that either makes or breaks a person. I have learned this past year to love more, to not hold grudges because you don’t know when it will be the last time you speak to them. Life is precious. It is short and can be taken away at anytime. As I go into 2017, I am choosing love to guide me. “Love is love is love is love”. Happy New Years! Xoxo